1st #interview

Wednesday, Shah Alam

An interview for University Postgraduate Teaching Assistant (UPTA) was held at main meeting room, Faculty of Architecture, Planning and Surveying, University Teknologi Mara (UiTM). All postgraduate students from every department whose got involved have to be there as early as nine in the morning. I am one of the candidate from eleven. Everything goes smoothly with the interview. At the first, most of us got nervous because our department was the last batch to walk in but thank to yaya, my most hyperactive friend. Her full name is Suriati Juhari, but yaya is her commercial name, as for me i called her maria. She settle down everyone then the "nervous" was gone just like the wind flow. Here are some photos before we entering the main meeting room. Now, you can see how much hyperactive yaya (in her white orange dress) was back then. =D

Section seven view from FAPS at 8.50 a.m

Main meeting Hall

Suriati Juhari

Yaya With Ecah

From Left: Yaya, Jamal, Kak Has, Ecah

Yaya with Kak Nur

Jamal with Faizah

[ 19.09.2012 - AZLAN SHAH ]

Back To Nature

Last saturday, while walking towards the EPICPADI exhibition at Shah Alam Galeria from SACC Mall, we ( Azing and me) have spotted  this place. I think this place was hidden from us before, because i never realize that the place was there until that day we saw it clearly. Same goes to Azing, that is why the first word came spontaneously from us is wowwww!!!. May be before this we just passed by that place by car or motorcyle, that why we overlooked it.  So, after the exhibition at the afternoon, we do some recce to this place. As the sun was going to set already, we just recognized some port and then we took off. A day after that, we came again and and these are from me. Have a pleasure. =D 

[ 16.09.2012 - AZLAN SHAH ]

Kedai Kopi

Shah Alam Kedai Kopi was one of our (Azing and me) favorite place to sip some tea or coffee and sometime we had a dinner here. What i like the most about this "kedai kopi" was the environment, such tranquility, peaceful and very calm as the Shah Alam lake was just a few feet from your table. Its just like you having a tea break at a resort. You are also can see the reflection of the floating restaurant on the other side that was really stunning. About the food here, what i can say is you're having a five star foods with a three star prices, very reasonable for everyone. Last night, after several months we stop by and had the Nasi Goreng Cina, Fries, Iced Tea and the legendary Fresh Coconut Water. These are some photos about last night. =D

[ 16.09.2012 - AZLAN SHAH ]

#3S [Show Some Support]

Shah Alam - 15.09.2012

In conjunction with 2nd Exhibition by Students of Executive Diploma in Creative Photography And Digital Imaging (EDICPADI) UTM Space, a forum was held at the Shah Alam Gallery with the topic "The role of creativity and intuition in creating a world-class photographer". The forum was conducted by Mr. Nasir Markom from Universiti Teknologi Malaysia (UTM), and the panel were Mr. Che' Ahmad Azhar from Multimedia University (MMU), Dr. Adzrool Idzwan Ismail from Universiti Teknologi Mara (UiTM) and Mr. Mohd Azlan from Ministry of Abnormal Mentality, Malaysia. There are also talk by Mr. Mohd Azizi bin Abd Manaf sharing his experience in landscape photography and Mr. Rahman Roslan sharing his experience in documentary photography. the program the program runs smoothly and for me as a new comer in this field, there are a lots of knowledge was sharing yesterday. These are some photos before and after the program was held with some of my great great friends. Enjoy it. =D

I AM ME

Azim Idris

Serah Pak Cu

Mr. J

Panel of the day : Azmizi Omar, Azman Abdullah, Che' Mat Azhar, Warnaiman Azizi, Shamshahrin Shamsudin and  Mohd Azlan MAM

cool posed by azing and pak cu

Together with Azman Abdullah and Warnaiman Azizi

We are going home...

[ 15.09.2012 - AZLAN SHAH ]

"MEE REBUS"

Assalamualaikum...

Yesterday, while waiting for the photo talk by Warnaiman Azizi (one of the professional landscape photographer in Malaysia), Azim Idris (azing) and me had a simple tea break at Noodle Station, SACC Mall, Shah Alam. The rarest one is we called this "noodle station" as "mee rebus" and i do not know how the term came out from us, but azing and me like to use the term to keep it like the Malay stuff, you know, to use that kind of "noodle" thing, its just like a western restaurant despite the real is this restaurant cooks more alike the Chinese cuisine. For Azing and me, as we are Malay and still live in our beloved Malaysia then why not we just use the term "mee rebus" to keep the Malay criteria. Here are some photo of us from that moment enjoying the Ceylon tea. =D

[ 15.09.2012 - 1.08 PM - AZLAN SHAH ]